Yehuda Egg Matzos, Ashira Kosher for Passover, 150g
- Kosher for Passover.
- Made in Israel under the supervision of the Chief Rabbinate of Jerusalem.
- Unique baking process creating a deeper, natural, well-baked appearance for a tastier crispier matzo.
- Ingredients: Wheat Flour (Contains Gluten), Pure Grape Juice 27%, Egg Yolks 1.5%, Sugar.
- Net weight: 150g.
Kosher for Passover. Produced under the supervision of the Chief Rabbinate of Jerusalem and the Orthodox Jerusalem Community Badatz.
With over 90 years of baking experience, Yehuda have created these delicious Kosher Matzos. you can see the difference, taste the flavour and feel the texture. A unique baking process creates a deeper, natural, well-baked appearance, resulting in a tastier, crisper Matzo.